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Christmas at the Bo-Peep

Friday 27th November 2026 - Thursday 24th December 2026

Excludes Sundays

Starters

WILD BOAR & PLUM PATE - £8.95

Apple & Fig Chutney, Toasted Granary Bread

SPICED PARSNIP SOUP - £7.95

Sweet Chilli Crème Fraiche

KING PRAWN & SMOKED SALMON COCKTAIL - £11.50

Served with sourdough bread

WARM GOATS CHEESE, DATE & WALNUT SALAD - £9.50

Orange and Cranberry Dressing

Main courses

ROAST TURKEY With All The Trimmings - £21.50

Seasonal Vegetables & Roast Potatoes

GAME SUET PUDDING (Venison, Pheasant & Rabbit) - £24.50

Creamed Mash, Braised Red Cabbage And A Rosemary & Red Wine Jus

HAKE LOIN Wrapped With Prosciutto Served On Crushed New Potatoes - £23.50

Wilted Spinach with a Wholegrain Mustard & Dill Sauce

BRIE & MUSHROOM WELLINGTON - £19.50

Roasted Baby Potatoes Potatoes, Fine Green Beans, Mushroom Sauce

Desserts

INDIVIDUAL CHRISTMAS PUDDING

Brandy Custard

CRÈME BRULEE TARTLETTE

Salted Caramel Ice Cream

WHITE CHOCOLATE & PRALINE CHEESECAKE

Served with Double Cream

MORELLO CHERRY LATTICE PIE

All desserts at £8.50 each.

EVERYONE AT THE BO PEEP WOULD LIKE TO WISH ALL THEIR CUSTOMERS A VERY MERRY CHRISTMAS! AND WE LOOK FORWARD TO SEEING YOU IN THE NEW YEAR.

Please be aware:

Eating raw fish, shellfish, eggs, meat or nuts increases the risk of food-borne illnesses. Please inform us of any allergies. All our food is freshly prepared to order and we kindly request your patience in the preparation of your meal. Please advise a member of staff of any allergies or intolerances

A 10% optional service will be added to all bills.

Other theme events:

British Food Fortnight

Christmas at the Bo-Peep

Why not have a look at our menus?

Main Menu Our Sunday Menu Afternoon Tea Our Gin List Our Wine List

For more info, or to book a table:

Call: 01959 534457